BeachCourt’s kitchen is for people who love to cook and love to eat: over 30 feet of L-shaped granite counters hold two double-bowl sinks, dishwasher, and cabinets, all beneath soaring bleached wood ceilings.
The spacious island has a five-burner cook top and oven and enough room all around for “family-participation” or cooking lessons. Professional equipment includes Cuisinart food processor, Vitamix, electric hand-mixer, coffee makers, microwave, and all manner of pots, pans, work bowls, knives, whisks, spatulas—everything for the avid chef or the first one up to make coffee. A favorite of Anguilla’s private chefs and caterers.
30 linear feet of counters plus a 35 square foot island, with wide aisles make the kitchen at BCV a cook’s paradiseBe the “Home Gourmet” or invite one of Anguilla’s many private chefs in for a memorable meal (or a week of them).
